ZENNUP 1844
STORY, PHILOSOPHY, RECIPES
Our Story

THIS IS ANATOLIA

Ahlat, Adilcevaz, Bitlis, İspir, Yenişehir, Kırklareli, Hatay, Kilis, Mersin, Kütahya, Adana, Van, Balıkesir, Kars, Mustafakemalpaşa, Sındırgı, Karacabey, Bursa, Samsun, Ordu, Kayseri, Urfa, Erzurum, Kastamonu, Ankara, Afyonkarahisar, Rize, Maçka and more...

In the light of the information we received from our ancestors, travel with completely local anatolian materials.

Our journey, begins from the bus station every morning, we are attempting and aiming to preserve the culinary culture of anatolia by honoring the past, without forgetting the regional producers and the cherished people of these holy areas.